Japan Times

It's my first (to date) up to the minute (ok day) blogger post.. My across the hall neighbour was nice enough to share some of the food he made for dinner tonight with me. He's Thai, and he made some Thai food that he learned to make at the Thai restaurant that he works at, and "Oh my (non-denomination-specific-deity)", that was some awesome food. It was great to get something that tastes spicier than a bag of no name BBQ chips, cause when it comes to Japanese cuisine, there's a lot that I like, but in the spiciness department, it's yellow bag and black font city.

Labels: japan, osaka